Next month will also be my 2 year vegan-anniversary!
Wednesday, July 21, 2010
Tuesday, July 6, 2010
soyFish tacos
Ingredients:
soyFish (from asian market)
cilantro
lettuce
avocado
lemon or lime
vegenaise
salsa
braggs
olive oil
cayenne pepper and garlic salt or powder
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-tXH3eBdNjPZ6nDcecljPjGQifpVue0kFv27hz-rGQyVR2nJbjgCKzdnA8hvjv3YPDwnxr7nlTYjXKOlbEPJc08LmS3BqnMYokF6tYERuxkwWleI-E33a4-TTzJ8VlWAkSOE3SjLZFi4/s400/IMG_0330.jpg)
slice up football fish
fry with olive oil and braggs
add a little spice
continue frying until a little crispy and browned
cook corn tortillas
Subscribe to:
Posts (Atom)