Wednesday, December 1, 2010
Here are a few vegan friendly items that would be perfect to keep you warm this holiday season!
Friday, November 26, 2010
First year back in a few years at a family friends annual Thanksgiving dinner. Drank a few manhattans and ate 2 giant plates of food. There was a lot of vegan food that people brought so I didn't leave hungry! Thank you I love you all!!
clockwise: roasted root vegetables (made by dad), roasted garlicy brussel spouts (made by a guest), vegan/gluten free rice stuffing (made specially for my dad and I by our hostess), roasted garlic mash potatoes and gf mushroom gravy (made by me) and Field Roast hazelnut/cranberry stuffed roast.
Missing - sauteed kale with mushrooms, onion, garlic & red pepper flakes (made by me), vegan candied yams (made by same guest), cucumber/tomato/black olive greek salad - minus feta (made by another guest) and vegan/gf Pumpkin pie (made by mom).
(PS: pictures on this blog can be clicked to view larger)
Thursday, November 18, 2010
Sunday, November 14, 2010
I was lucky enough to go to the new Native Foods in Culver City Pre-Opening party last night! I brought my 3 best girls and we had a blast! Everything was so yummy (as usual) and the staff was very friendly, I can't wait to go back!
mmm we will eat all of you...
and drink all of you...
En"cha-cha"lada bowl/more chikn fingers
Monday, November 8, 2010
This Saturday I went to LA Vegan Beer Fest with my good friend Martin (who isn't vegan!) We got there a little late but it was still enough time to try all the beers and eat lots of food.
From the Seabirds Truck hummus nachos, potato and jackfruit taquitos and the locals burrito.
I forgot which hot dog we got from The Franken Stand but it was soo good.. it might have been the Franken?
We headed over to Doomie's a little late so the buffalo legs were sold out! But we still picked up some taquitos and a shrimp cocktail.
Monday, August 30, 2010
Sunday, August 1, 2010
Wednesday, July 21, 2010
Tuesday, July 6, 2010
soyFish (from asian market)
lemon or lime
cayenne pepper and garlic salt or powder
slice up football fish
fry with olive oil and braggs
add a little spice
continue frying until a little crispy and browned
cook corn tortillas